What are the latest trends in food preservatives? I've heard that long ago laughing gas was used for the role, but industry probably evolved since then
What are the latest trends in food preservatives? I've heard that long ago laughing gas was used for the role, but industry probably evolved since then
Laughing gas is only used today in cream cake cans. By the way, I wonder why he is there too? In general, sodium benzoate, sodium aspartate, sodium nitrite are often used.
@argentum I think it's industrialy convenient compound that both exist in gaseous state and have preservative properties at the same time.
For pressure purposes I guess
In over cases it is easier to remove air completely and create vacuum chamber
@argentum I've never thought about it.. is there a great amount of anaerobic organisms?..
@chaoticgood well, if you mean in terms of numbers, or the number of species, then less than aerobic ones, of course, basically their natural habitat is the soil